Homebrewing Recipes

Recipe for 5 gallons:

8 lbs Maris Otter
8 oz Caramunich III
8 oz Flaked Oats
8 oz Victory Malt

0.5 oz HBC 342 boil 60 min
1 oz Cascade boil 30 min
1 Whirlfloc Tablet boil 15 min
1 oz Chinook boil 15 min

Fermentis #T-58 SafBrew Specialty Ale

Brewed October 25, 2020
OG 1.047
Kegged November 17, 2020

8 oz Rice Hulls 4 lbs German Pilsner 4 lbs White Wheat Malt Whirlfloc Tablet boil 15 min 1 oz Coriander Seed boil 15 min 0.50 oz Sea Salt boil 15 min White Labs #WLP644 Brettanomyces Bruxellensis Trois Omega #OYL-605 Lactobacillus Blend Brewed October 18, 2020 OG 1.035 Kegged November 2, 2020 FG 1.0...

Recipe for 5 gallons:

8 lbs Marris Otter
8 oz Caramel Malt - 80L
4 oz Chocolate

0.75 oz Willamette boil 60 min
0.50 oz Willamette boil 30 min
1 Whirlfloc Tablet boil 15 mins

1 pkg Fermentis SafBrew #S-33

Brewed October 4, 2020
OG 1.044
Kegged October 18, 2020

Recipes for 5 gallons: 11 lbs Pale Ale 1 lb Malted Oats 8 oz Flaked Oats 6 oz Carapils 6 oz Honey Malt 5 ml HopShot boil 60 min 8 oz Turbinado boil for 15 min 2 oz Citra steep 30 min 2 oz Mosaic steep 30 min 1 oz Simcoe steep 30 min 1 pkg Omega #OYL-052 DIPA Ale 2.5 oz Citra dry hop 3 days 2 oz Mosa...

Recipe for 5 gallons:

8 lbs Maris Otter Pale Malt
6 oz Chocolate Malt
6 oz Special B Malt
4 oz Biscuit Malt
4 oz Special Roast

1.25 oz Willamette Boil 60 min
Whirlfloc Tablet Boil 15

Danstar Nottingham

Brewed August 21, 2020
OG 1.053
Kegged September 17, 2020

Recipe for 5 gallons:

6.5 lbs German Pilsner
1.5 lbs Munich Malt - 10L
1.5 lbs Munich Malt - 20L
8 oz Carapils
8 oz Chocolate Malt
1 oz Black Malt

2 oz Select Spalt boil 60 min
1 oz Tettnang boil 15 min

White Labs #WLP830 German Lager

Brewed July 18, 2020
OG 1.055

Recipe for 5 gallons:

7.5 lbs Maris Otter
4 oz Roasted Barley

1 oz Fuggels boil 60 min

White Labs #WLP028 Edinburgh Ale

Brewed July 8, 2020
OG 1.041
Kegged July 22, 2020

Recipe for 5 gallons:

7.5 lbs German Pilsner
1 lb Munich Malt 10L
1 lb White Wheat Malt

1.25 oz Saaz boil 60 min
1 Whirlfloc boil 15 min
0.25 oz Saaz boil 15 min

White Labs #WLP029 German Ale/Kolsch

Brewed July 3, 2020
OG 1.046
Kegged July 10, 2020

Recipe for 5 gallons: 13.5 lbs Belgian Pilsner 1 lb Caramunich Malt III 8 oz Biscuit Malt 6 oz Aromatic Malt 4 oz Special B Malt 3 oz Chocolate 1.25 oz Northern Brewer Boil 90 min 1 oz Hallertauer Hersbrucker boil 30 min 1 oz Styrian Goldings boil 30 min 1 Whirlfloc boil 15 min 1.5 lbs D-90 Candi Sy...

Recipe for 5 gallons:

8 lbs Belgian Pilsner
1 lbs Vienna Malt
1 lbs Wheat Malt
8 oz Munich I

1 oz Hallertauer Mittelfrueh boil 60 min
1 oz Saaz boil 15 min

White Labs #WLP566 Belgian Saison II

Brewed June 21, 2020
OG 1.051
Kegged July 7, 2020

Recipe for 5 gallons:

9 lbs Maris Otter
1 lbs Flaked Barley
1 lbs Black Barley
1 lbs Caramel Munich 60L
1 lbs Chocolate

1 oz Northern Brewer boil 60 min

Danstar Nottingham

Brewed June 20, 2020
OG 1.060
Kegged June 30, 2020

Recipe for 5 gallons:

10 lbs Maris Otter
1 lb Caramel/Crystal 80L

0.50 oz Fuggles boil 60 min
0.25 oz Nugget boil 60 min
0.50 oz Nugget boil 30 min
1 Whirlfloc Tablet boil 15 min
1 oz Willamette boil 15 min

Danstar Nottingham

Brewed June 14, 2020
OG 1.052
Kegged June 23, 2020

Recipe for 5 gallons:

6 lbs Marris Otter
12 oz Caramel/Crystal Malt 60L
8 oz Biscuit Malt
6 oz Chocolate

1 oz Fuggle boil 60 min
1 Whirlfloc Tablet boil 15 min

Danstar Nottingham

Brewed June 7, 2020
OG 1.044
Kegged June 19, 2020

Recipe for 5 gallons:

4 lbs unmalted wheat
6 lbs Belgian Pilsner
0.5 lbs Rice Hulls

1.5 oz Spalt boil 180 min

White Labs #WLP655 Belgian Sour Mix 1

Turbid Mash Schedule

Brewed May 31, 2020
OG 1.053
Bottled June 13, 2021

Recipe for 5 gallons:

8 lbs Belgian Pilsner
8 oz Biscuit
8 oz Cara 20

1 oz Tettnang boil 60 min
1 oz Hallertauer boil 30 min
1 Whirlfloc Tablet boil 15 min

White Labs #WLP500 Trappist Ale


Brewed May 24, 2020
OG 1.051
Kegged June 13, 2020

Recipe for 5 gallons:

8 oz Rice Hulls
5 lbs Rye Malt
4.5 lbs Weyermann Pilsner
1 lbs Caramel Munich 60L
8 oz Biscuit
4 oz Chocolate Malt

1 oz Spalt boil 60 min
1 oz Saaz boil 15 min

White Labs #WLP300 Hefeweizen Ale

Brewed April 19, 2020
OG 1.054
Kegged April 30, 2020

Recipe for 1 gallon

3 kg Water
420 grams sugar
6 Tbsp Black Tea
scoby

Recipe for 5 gallons: 8 oz Rice Hulls 5 lbs Weyermann Pilsner 5 lbs Unmalted Wheat 1 oz Saaz boil 60 min White Labs #WLP300 Hefeweizen Ale Brewed April 14, 2020 OG 1.051 Kegged April 28, 2020 Double decoction. Mash at 111F then 125F then 152F Pitch yeast at 68F. No starter. Once fermentation has beg...

Recipe for 5 gallons: 1 lbs Rice Hulls 19 lbs Maris Otter Pale Malt 1 lbs Caramel Munich 60L 8 oz Aromatic Malt 8 oz Biscuit 1.5 oz Northern Brewer boil 60 min 1 Whirlfloc Tablet boil 15 min 1 oz Centennial boil 15 min 1 oz Fuggle boil 15 min Omega #OYL-091 Hornindal Kveik CBC-1 Danstar bottling Bre...

Recipe for 5 gallons:

8 lbs Maris Otter
1 lbs 8 oz Chocolate Malt
1 lbs Caramel Munich 60L

1 oz Northern Brewer boil 60 min

Fermentis #S-04 SafAle English Ale

Brewed March 8, 2020
OG 1.057
Kegged March 19, 2020
FG 1.025