Recipe for 5 gallons:
10 lbs Maris Otter
1 lb Caramel/Crystal 80L
0.50 oz Fuggles boil 60 min
0.25 oz Nugget boil 60 min
0.50 oz Nugget boil 30 min
1 Whirlfloc Tablet boil 15 min
1 oz Willamette boil 15 min
Danstar Nottingham
Brewed June 14, 2020
OG 1.052
Kegged June 23, 2020
