Recipe for 5 gallons:
11 lbs German Pilsner
8 oz Aromatic Malt
1 oz Nugget boil 60 min
1 oz Saaz boil 30 min
0.5 oz Centennial boil 30 min
1 Whirlfloc Tablet boil 15
2 oz Saaz boil 15 min
0.5 oz Centennial boil 15 min
White Labs #WLP550 Belgian Ale
1 oz Tettnang dry hop 2 days
Brewed August 23, 2021
OG 1.050
Kegged August 29, 2021
