Recipe for 5 gallons:
10 lbs Breiss Brewers Malt 2-Row
1 lbs Caramel Munich
8 oz Caramel Malt - 40L
1 oz Nugget boil 60 min
1.5 oz Simcoe boil 30 min
Whirlfloc Tablet boil 15.min
1 oz Amarillo boil 15 min
1 oz Citra boil 15 min
White Labs #WLP001 California Ale
1 oz Cascade dry hop 3 days
Brewed March 29, 2021
OG 1.056
Kegged April 9, 2021
