Roggenbier

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jfulton
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Posts: 45
Joined: Wed Jan 29, 2020 5:48 pm

Roggenbier

Post by jfulton »

Recipe for 5 gallons:

8 oz Rice Hulls
5 lbs Rye Malt
4.5 lbs Weyermann Pilsner
1 lbs Caramel Munich 60L
8 oz Biscuit
4 oz Chocolate Malt

1 oz Spalt boil 60 min
1 oz Saaz boil 15 min

White Labs #WLP300 Hefeweizen Ale

Brewed April 19, 2020
OG 1.054
Kegged April 30, 2020

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