Homebrewing Recipes

Recipe for 5 gallons:

6 lbs Pilsner
3 lbs Wheat Malt

0.5 oz Hallertau Blanc boil 60 min
0.75 oz Saaz boil 15 min
36 6 Honey boil 0 min
18 g Molasses boil 0 min

DCL/Fermentis SafAle German Ale #K-97

Brewed October 13, 2026
OG 1.044

11 lbs Pale Ale 1 lb Malted Oats 8 oz Flaked Oats 6 oz Carapils 6 oz Honey Malt 5 ml HopShot boil 60 min 8 oz Turbinado boil for 15 min 2 oz Citra steep 30 min 2 oz Mosaic steep 30 min 1 oz Simcoe steep 30 min 1 pkg Omega #OYL-052 DIPA Ale 2.5 oz Citra dry hop 3 days 2 oz Mosaic dry hop 3 days 1.5 o...

Recipe for 5 gallons: 10 lbs Pilsen Malt 1 lbs American Honey Malt 1 lbs Flaked Oats 12 oz Midnight Wheat Malt 1.75 oz Mosaic boil 60 min 1 oz Citra boil 30 min 1 oz Falconer's Flight boil 15 min 1 oz Mosaic boil 5 min White Labs #WLP041 Pacific Ale 1 oz Amarillo dry hop 3 days in secondary Brewed O...

Recipe for 5 gallons:

6 lbs Oak Smoked Wheat Malt
1 lb Red Wheat Malt

1 oz Lubelski boil 60 min
1 Whirlfloc Tablet boil 15 min
1 oz Puławski boil 15 min

White Labs #WLP029 German Ale/Kolsch

Brewed October 6, 2026
OG 1.030

ecipe for 5 gallons: 5 lbs Maris Otter 12 oz Brown Malt 12 oz 60L Caramel Malt 4 oz Chocolate Malt 0.75 oz Phoenix boil 30 min 1 Whirlfloc Tablet boil 15 mins) 1 oz East Kent Goldings boil 5 min 1.0 pkg Burton Ale (White Labs #WLP023) [35.49 ml] Brewed October 1, 2026 OG 1.040 Kegged October 11, 2026

Recipe for 5 gallons: 10 lbs Breiss 2-Row Brewers Malt 1 lb Cara-Pils/Dextrine 1 lb Caramel Malt - 60L 1 lb White Wheat Malt 8 oz Chocolate Malt 1 oz Northern Brewer boil 60 min 1 oz Cascade boil 30 min Whirlfloc Tablet boil 15 min 1 oz Cascade boil 15 min 1 oz Northern Brewer boil 5 min Danstar #BR...

Recipe for 5 gallons:

5 lbs 6 oz Weyermann Pilsner
14 oz Pale Wheat Malt

0.5 oz U.S. Golding boil 60 min
0.5 oz Zythos boil 60 min

1 lbs Wildflower Honey whirlpool

Bootleg Biology Jester King

Brewed July 22, 2026
OG 1.041
Kegged August 2, 2026

Recipe for 5 gallons:

5 lbs 8 oz Crisp Maris Otter
12 oz Munich II
8 oz Caramel/Crystal Malt - 60L
8 oz Wheat Malt

0.5 oz East Kent Goldings boil 60 min
Whirlfloc Tablet boil 15 min
0.5 oz Willamette boil 15 min

Danstar Nottingham

Brewed July 5, 2026
OG 1.033
Kegged July 26, 2026

Recipe for 5 gallons:

3.5 lbs Pilsner Malt
3.5 lbs Pale Malt
2 lbs Flaked Corn

1 oz Liberty boil 60 min
Whirlfloc boil 15 min
1 oz Liberty boil 15 min

White Labs #WLP001 California Yeast

Brewed July 5, 2026
OG 1.055
Kegged July 26, 2026

Recipe for 5 gallons:

6 lbs Pilsner Malt
3 lbs Munich I Malt

1 oz Carafa III

1 oz Hallertauer Mittelfrueh first wort
Whirlfloc Tablet boil 15 mins

White Labs #WLP380 Hefeweizen IV Ale

Brewed May 25. 2025
OG 1.049
Kegged June 21, 2026

Recipe for 5 gallons: 8 oz Rice Hulls 5 lbs Weyermann Pilsner 5 lbs Unmalted Wheat 1 oz Saaz boil 60 min White Labs #WLP300 Hefeweizen Ale Brewed May 17, 2026 OG 1.040 Kegged May 25, 2026 Double infusion. Mash at 111F then 125F then 152F Pitch yeast at 68F. No starter. Once fermentation has begun, r...

5 lbs Pilsner
5 lbs Wheat Malt

0.5 oz Citra boil 60 min
1 oz Citra boil 30 min
1 oz Citra boil 15 min

Fermentis #K-97 SafAle German Ale

Brewed April 21. 2026
OG 1.061
Kegged March 23, 2026

8 lbs Belgian Pilsner
1.5 lbs Rye Malt
8 oz Munich Malt - 10L

1 oz Saaz boil 60 min
0.5 oz Saaz boil 30 min
Whirlfloc Tablet boil 15 min
0.5 oz Hallertau Blanc boil 15 min

Bootleg Biology #BBX0104 Saison Parfait

Brewed March 25, 2026
OG 1.051
Bottled April 19, 2026

Recipe for 5 gallons: 7 lbs Pale Malt 1 lb Malted Oats 1 lb White Wheat Malt 8 oz Carapils Malt 0.5oz Columbus boil 30 min 1 whirlflock boil 15 min 1 oz Citra Steep 20 min at 180F 1 oz Ella steep 20 min at 180F 0.75 oz El Dorado steep 20 min at 180F Bootleg Biology #BB0035C Funk Weapon #2 1 oz Citra...

Recipe for 5 gallons:

6 lbs Pilsner
3 lbs Wheat Malt

0.5 oz Hallertau Blanc boil 60 min
0.75 oz Saaz boil 15 min
36 6 Honey boil 0 min
18 g Molasses boil 0 min

DCL/Fermentis SafAle German Ale #K-97

Brewed March 10, 2026
OG 1.044
Kegged March 23, 2026

Recipe for 5 gallons: 4 lbs 8 oz Dark Munich 4 lbs 8 oz German Pilsner 6 oz BEST Special X 6 oz Weyermann Caramunich III 2 oz BEST Chocolate 0.5 oz Perle boil 60 min 0.5 oz Perle boil 30 min Whirlfloc Tablet boil 15 mins 0.5 oz Perle boil 5 min Omega German Lager 1 Brewed March 2, 2026 OG 1.062 Kegg...

Recipe for 5 gallons: 6 lbs White Wheat 3 lbs Pale Malt 8 oz Caravienne 20 0.75 oz Amarillo boil 60 mins 0.75 oz Amallio boil 30 mins Whirlfloc Tablet boil 15 mins 0.75 oz Amarillo Gold boil 15 min 0.75 oz Amarillo boil 5 min White Labs #WLP001 California Ale 1 oz Amarillo Gold 5 days into primary f...

Recipe for 5 gallon: 6 lbs 8 oz Maris Otter 1 lbs Caramel Malt - 60L 10 oz Caramel Malt - 120L 8 oz Pale Chocolate Malt 8 oz Special Roast 4 oz Carafa II 1 oz Fuggle boil 60 min Whirlfloc Tablet boil 15 min White Labs #WLP013 London Ale Yeast Brewed January 26, 2026 OG 1.042 Kegged February 22, 2026

Recipe for 5 gallons:

8 lbs Belgian Pilsner
8 oz Biscuit
8 oz Cara 20

1 oz Tradition boil 60 min
1 oz Hallertauer boil 30 min
1 Whirlfloc Tablet boil 15 min

White Labs #WLP530 Abbey Ale

Brewed December 8, 2025
OG 1.046
Kegged December 21, 2025

Recipe for 5 gallons: 7 lbs Belgian Pilsner 5 lbs White Wheat Malt 1 lbs Flaked Oats 4 oz Acid Malt 1 oz Falconer's Flight boil 60 min 1 oz Galaxy boil 30 min 1 oz Amarillo boil 15 min 1 oz Simcoe boil 15 min 1 oz Sweet Orange Peel boil 15 mins Lallemand Belgian Wit Style Ale 1 oz Mosaic dry hop 3 d...