Recipe for 5 gallons:
9 lbs Pilsner Malt
1 lb White Wheat Malt
1 Whirlfloc Tablet boil 15 mins
1 oz Falconer's Flight boil 15 min
1 oz Falconer's Flight boil 0 min
10 g Glucoamylase added between 131-140F during cooling
Lallemand Voss Kveik Ale Yeast
2 oz Falconer's Flight dry hop 3 Days
Brewed March 24, 2022
OG 1.055
Kegged April 11, 2022
FG 1.000